Muscadine Mojitos

From Statesboro Market2Go

<p>Sweet &amp; refreshing, these mojitos are made with fresh muscadine grapes &amp; mint! Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian! Vegan!
Source: cookingbride.com
Servings: Variable
Ingredient keywords: muscadine, mint, lime
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Muscadine Salsa

From Statesboro Market2Go

<p>This sweet and spicy southern salsa is a great way to make use of muscadine grapes if jams and pies aren&#8217;t really your thing! This recipe uses Roasted Muscadine Grapes as one of its ingredients. Can be used as a dip for chips or served as a topping over beef, chicken, pork, or fish. Please consider leaving a picture or comment if you decide to try this recipe!</p>
Source: cleveland.ces.ncsu.ed
Servings: 3 cups
Ingredient keywords: onion, tomato, muscadine, jalapeno, cilantro
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Mushroom and Sweet Potato Potpie

From Statesboro Market2Go

<p>This rich &amp; elegant dish is vegetarian/vegan friendly. You can use whatever kinds of mushrooms that you prefer, this is just a suggestion. Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian! Vegan!
Source: www.tasteofhome.com (modified slightly)
Servings: 8
Ingredient keywords: oil, shiitake, portobello, mushroom, onion, garlic, rosemary, bay, vinegar, potato
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Mushroom Pecan Stuffing

From Statesboro Market2Go

<p>A vegetarian stuffing (or dressing, as we call it here!) made with fresh local produce! Perfect for the holiday season! Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian!
Source: platingsandpairings.com
Servings: 12
Ingredient keywords: butter, mushroom, mushroom, onion, celery, garlic, sage, thyme, parsley, nutmeg, pecan, bread
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Mushroom Stroganoff with Goat Cheese

From Citrus County Locally Grown

<p>Mushroom Stroganoff. This hearty dish is prepare with only 10 min. prep time and 30 min cook time and yields 6 to 8 servings. This dish can be vegetarian with the substitution of vegetable broth for the beef broth.</p> Vegetarian!
Source: Alton Brown http://www.foodnetwork.com/recipes/alton-brown/mushroom-stroganoff-with-goat-cheese-recipe.html
Servings: 6 - 8 servings
Ingredient keywords: Noodle, Butter, Mushroom, Kosher, Onions, AP, Broth, Sour, Goat, Black
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Mustard Greens

From Citrus County Locally Grown

<p>Cruciferous vegetables have many health benefits claimed for them, including Anti Oxident and anti cancer properties. Follow this link for a detailed list.</p> <p>http://www.whfoods.com/genpage.php?tname=foodspice&amp;dbid=93</p> <p>Here is a recipe that is a great addition to any meal. Yes, I have had Mustard Greens for breakfast.</p>
Source: http://www.simplyrecipes.com
Servings: Serves 4
Ingredient keywords: onion, garlic, Olive, Mustard, broth, Salt, Pepper, Sesame
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Mustard Greens with Bacon

From Farm Where Life is Good

<p>Greens are quick and recipes can be simple. Still the flavor doesn&#8217;t let us down.</p>
Source: Kate An Hunter
Servings: Depends
Ingredient keywords: onion, greens
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Nana’s Western Style Barbeque Wheatmeat

From Farm Where Life is Good

<p>My favorite over rice or mashed potatoes, from my grandmother&#8217;s kitchen. Tangy, rich flavor; easy to toss together.</p>
Source: Nana Heinz' kitchen
Servings: 2-3
Ingredient keywords: onion, pepper, pepper
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Nanny's Cornbread Muffins

From Augusta Locally Grown

<p>NANNY’S <span class="caps">CORN</span> <span class="caps">MUFFINS</span></p> <p>These corn muffins are delicious!</p> <p>We recommend Freeman’s Mill self-rising cornmeal (a stone-ground product using Georgia-grown corn). We use fresh creamed corn when in season, but canned cream corn also works well.</p> Vegetarian!
Source: Nanny Freeman
Servings: 12 muffins
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Napa Cabbage Salad

From Farm Where Life is Good

<p>Prepared with the lighter napa-style cabbage, seasoned with the flavors of toasted sesame oil, and providing the crunch of noodles and nuts. Top with lightly seasoned tofu, and you have your complete meal.</p>
Source: An amalgamation
Servings: 3-4
Ingredient keywords: onion, cabbage
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